n. Mexican, resident of Mexico (republic located in southern North American)
Mexicaans
Mexican, belonging or pertaining to Mexico (republic located in southern North America)
Mexican restaurant
CULINARY TRADITIONS OF MEXICO
Mexican food; Cuisine of Mexico; Mexcian food; Mexico Cuisine; Mexico cuisine; Mexican foods; Mexican restaurant; Cuisine of México; Food of Mexico; Mojarra frita; Mexican dishes; History of Mexican cuisine; Mexican regional cuisines; Mex-Mex; Mexican cooking; Mexican dessert; Pre-Hispanic Mexican cuisine; Regional cuisines of Mexico; Cuisine of Aguascalientes; Cuisine of Baja California; Cuisine of Chihuahua; Cuisine of Coahuila; Cuisine of Colima; Cuisine of Durango; Cuisine of Guerrero; Cuisine of Hidalgo (state); Cusiine of Hidalgo (state); Cuisine of Mexico (state); Cuisine of Michoacán; Cuisine of Morelos; Cuisine of Nayarit; Cuisine of Nuevo León; Cuisine of Puebla; Cuisine of Querétaro; Cuisine of San Luis Potosí; Cuisine of Sinaloa; Cuisine of Sorona; Cuisine of Tabasco; Cuisine of Tamaulipas; Cuisine of Tlaxcala; Cuisine of Yucatán; Cuisine of Zacatecas; Cuisine of Campeche; Alcohol in Mexico